Gastric bypass surgery is a type of bariatric surgical procedure used to treat obesity. This surgery is performed to reduce the size of the stomach and decrease food intake.


Gastric bypass surgery includes the following steps:


1. **Stomach Partitioning**: The stomach is divided into a small upper portion and a larger lower portion. This reduces the volume of the stomach.


2. **Creation of the Food Tube Connection**: The upper part of the stomach is directly connected to a section of the small intestine. This allows food to bypass the stomach and go directly to the small intestine.


3. **Reduction of Food Absorption**: The amount of food absorbed through the small intestine is reduced, resulting in fewer calories being absorbed.


Gastric bypass surgery can be an effective option for treating obesity. However, like any surgical procedure, it carries risks and should be carefully evaluated. This type of surgery is typically performed to promote weight loss in order to treat or prevent obesity-related health issues.

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